Salad Green

Salad, n'ihi ihe mebere ya banyere mmiri ọgwụ, na-anọ ebe pụrụ iche n'etiti akwụkwọ nri. Akwụkwọ ya nwere ihe fọrọ nke nta ka ọ bụrụ vitamin niile a ma ama, yana acid acid, salts nke potassium, calcium, iron, manganese, cobalt, copper, ayodiin, zinc, manganese, molybdenum, boron, carotene, vitamin C, B1, B2, E, K, PP, folic acid. Dabere na ọdịnaya nke nnu kalsyum, letus na-ewere ọnọdụ mbụ n'etiti akwụkwọ nri, n'ihe banyere ọdịnaya iron - ebe nke atọ mgbe akwụkwọ nri na chives, na usoro ọdịnaya magnesium ọ bụ nke abụọ naanị peas na kohlrabi. Na letus ọhụrụ, 0.6-6.0 mg /% beta-carotene, 65 mg /% malic, 48 mg /% citric, 11 mg /% oxalic acid.

Mpempe akwụkwọ ndụ akwụkwọ ndụ na-amịpụta vitamin C karị na carotene karịa n’ime ya. Ha na-eji salad ọhụrụ. Na narị afọ nke XVII. A na-ahụta ime nri salad dị ka nnukwu ihe ọdịnala. Na Germany, ha siri ya na uwe ọcha, ma wepu ya naanị maka ịgwakọta salad na aka ha. Amachibidoro iji ngaji ma ọ bụ ndụdụ iji ghara imebi uto nke efere. A na-ahụ maka nka nri pụrụ iche maka ndị ọka nri French. Nri nri French, eji ahihia puru iche were mmanu ahihia kpuchie ya.

Efere na-akwadebe naanị site na saa, Fikiere epupụta nke letus. Ọnụnọ nke mmiri anaghị egbochi gị. A na-etinyekarị akwụkwọ nri ndị ọzọ na letus.

N'ebe nri asparagus, ọ bụghị naanị akwụkwọ nri ka a na-eji enweta nri, kamakwa ahịhịa, nke bụ nke mbido. Ha nwere uto uto, odi ocha ma na-enye obi uto.

Ngwongwo na-agwọ ọrịa nke salad siri ike ikwubiga ike. Site na njikọta potassium na sodium nnu mejupụtara, ọ na-ebelata itinye nnu ma na-enyere aka ịhazi metabolism mmiri.

Ọnụnọ nke acid acid (citric na ndị ọzọ) nwere mmetụta na-agba ume n'ahụ ahụ, na-eme ka ahụ ụjọ ahụ dịkwuo mma, na-eme ka ụra hie ụra.. Ke ndiife na nkà mmụta ọgwụ, infusion nke shredded letus epupụta na-eji mgbakasị, ehighi ura. N'ihi ọnụnọ vitamin P, salad na-enyere aka ime ka mgbidi nke arịa ọbara.

Osisi a na - akpali mwepụ cholesterol n'ahụ mmadụ, na - enyere aka oke ibu, umeji eriri afọ, ọrịa shuga, na - eme ka ọnya ọbara dị mma.

A na-ewere ihe ọ saladụ saladụ salad ọhụrụ maka gastritis na-adịghị ala ala, ọrịa ọnya afọ, yana agwakọta ya na karọt, biiti na ihe ọ raụ raụ rap - maka poliomyelitis, atherosclerosis.

Salad, (lat.Lactuca sativa) - A na - eme ihe ọkụkụ kwa afọ ma ọ bụ biennial site na ezinụlọ Astrovidae, ma ọ bụ Compositae, omenaala ubi.

Amaghi ala ala nke osisi, ma ugbu a, a na-akọ ya na ubi akwukwo nri. Enwere ụdị saladi dị iche iche. Typicaldị a na-ahụkarị bụ ihe ọkụkụ ruo ogologo otu mita, nke nwere stem dentate na dentate zuru ezu ma ọ bụ nke nwere oghere obosara ya, akwụkwọ sessile; ihe ndabere nke akwukwo bu kpochapu; n'akụkụ ala, tinyere akwara dị n'etiti, a na-akụ ahịhịa ahụ na setae. Ifuru ahụ na-acha odo odo, ahịhịa amị ọ bụla, anakọtara n’isi cylindrical, ya na salad ọhịa; ndị isi na-anakọtara site na ha. Ọtụtụ ndị na-ede akwụkwọ na-ewere Lactuca sativa naanị maka ọdịbendị ọdịnala Lactuca scariola.

Bred iche iche nke letus ada abụọ ahịrị:

• akwukwo ahihia, nke akwukwo akwuputaghi aka uto,
• salad salad ma ọ bụ nke romaine; n'ime ụdị ndị a, akwụkwọ na-etolite ma ọ bụ na-adịchaghị, ma na salad ndị Rom, ọ tọgbọrọ chakoo.

Chohọrọ ebe na ala

Ahịhịa na isi letus na-eto n'ime ala na-emeghe ma na-echebe ya dị ka ndị na-arụ ọrụ na-akụ naanị ọka. Letus bụ osisi na-acha ọkụ ọkụ, na-eguzogide oyi. Osisi na-eto eto na-anabata ntu oyi nke 1-2 Celsius. N'ihi a Njirimara, letus nwere ike ẹsuande ke oghe ala ná mmalite oge opupu ihe ubi na ụbịa. Sowinggha mkpụrụ maka oyi bụ ekwe omume.

Ọnọdụ okpomọkụ dị mma maka uto na mmepe nke osisi bụ 10-17 Celsius C. Na ihu igwe na-ekpo ọkụ, na akọrọ, salad na-agbanye ngwa ngwa ma ihe fọrọ nke nta ka ọ ghara iwepụta ngwaahịa ndị ere ahịa.

Ọ bụ ezigbo mma ala mmiri na ikuku. Ala kwesịrị ịdị oke ụfụfụ. Ekwesịrị icheta na oke mmiri na-eme ka mgbasa nke ọrịa fungal na -ebelata ogo nke ihe ọkụkụ.

Salad, dị ka ihe ọkụkụ niile na-eto ngwa ngwa, na-achọ ka ọmụmụ ala dị. Kachasị fatịlaịza maka ya bụ nri rotted, nke a na-ewebata ná mmalite mgbụsị akwụkwọ (na Septemba), ma ọ bụ humus (compost) - 4-5 n'arọ kwa 1 sq.m. Nitrofoska (60-70 g nke ọ bụla) ma ọ bụ ego ole kwekọrọ na fatịlaịza agbakwunye na-agbakwunye site na fatịlaịza. Salad anaghị eto na ala acidic. Ọ ka mma itolite letus na ala a zụrụ nke ọma (pH 6.8-7.2).

Nlekọta

Enwere ike ịmalite mkpụrụ na-akụ mkpụrụ dị na mkpụrụ site na ngwakọta nke sod ala na humus (1: 1). A na-akụ mkpụrụ dị iche iche na Eprel 5-10 ruo omimi nke 1 cm n'ahịrị n'ime igbe, anya n'etiti ahịrị bụ 1.5-2 cm. Mkpụrụ mkpụrụ kwa igbe dị ihe dị ka g 1. Mgbe ịgha mkpụrụ, a na-agbakọọ ala. A na-akụ mkpụrụ na-enweghị atụ, a na-egbutu seedlings, na-ahapụ anya nke 2 cm n'etiti osisi.

Mgbe ụbọchị 30-35 gasịrị, mkpụrụ osisi ahụ adịla njikere maka ịkụ ihe. N'ime usoro nke ezi mkpuru osisi atọ ruo anọ, a na-akụ mkpụrụ n'ime ala. Ha na-akụ ya nke mere na mgbọrọgwụ udu dị n'ogo nke ala, ma ọ bụghị ya, osisi ahụ ga-amalite ire ere.

Salad chọrọ otu akụkụ oriri. Site na 15-25 cm site na mkpụrụ osisi nke letus a mịrị amịkpọ, dabere na precocity nke ụdị ahụ, a na-ejikwa ahịhịa ndị wepụrụ ka ọ bụrụ ihe oriri. A na-etolite ụdị mkpụrụ mbụ na mpaghara 10x10 cm, etiti etiti 15x15 cm, mbubreyo 25x25 cm.

Mbubreyo oge ịse iguzogide iche ẹsuande ke ndaeyo. Iji gbatị oge iji nweta ahihia, a na-akụ salati mgbe mkpụrụ ụbọchị 15-20 gachara, kabeeji - ugboro abụọ: na oge opupu ihe ubi, ọkọchị (mbido June na etiti July), ụdị atọ n'otu oge (mbido, etiti, mbubreyo) n'otu oge.

Kụrụ osisi na mmalite oge opupu ihe ubi. N'oge mbubreyo kabeeji iche, ọ dị mkpa iji aka etinye ndị isi kabeeji isi crosswise ka mkpụrụ gbaa nwere ike ịzụlite n'enweghị nsogbu.

Nlekọta salad gụnyere usoro ịkụ ahịhịa na ahịhịa. Akwụkwọ nri akwụkwọ ndụ akwụkwọ ndụ, n'ihi ntozu ha, na-eji nri ndị sitere na ala n’ime obere oge (Ugboro abụọ ugboro abụọ karịa ihe ọkụkụ ndị ọzọ). Ya mere, n'okpuru kụrụ akwụkwọ ndụ akwụkwọ ndụ, ala a ga-nwere nri fatịlaịza na ahịhịa na ịnweta. Salad bara uru na potassium nitrate oriri na-edozi.

Umu anumanu

Ahịhịa ma ọ bụ crispy salad

Mpempe akwụkwọ na-adị ụtọ, ma ọ bụ salad ndị America na-etolite isi dị okirikiri, akwụkwọ ya na-acha uhie uhie dị ka a ga-asị na mmiri jupụtara. Ha na-agbagọ ọnụ, na-akụfe. A na-edebe ya nke ọma na friji.

Vdị dịgasị iche iche: Kucheriavets Odessa (nwere ike ọ gaghị abụ isi), Olympo, Olympus, Tarzan, Keltic, Roxette, Saladin, Ngwa ngwa, Siren
Ihe eji achọ elu bụ ọkara a wara ahụ, ọ dị oke obosara maka ala mepere emepe. Osisi dị arọ ruo 500g.
Nnukwu isi - maka imeghe ala, enwere ike toro na oge opupu ihe ubi na ọkọchị. Agba gburugburu ruo 400g.

Batavia salad - salad french - na-etolite isi ndi ozo puru iche, akwukwo ya karie ma di nro karie nke letus dinki nso.

Salad (mmanu mmanu) salad

Salad a na-achaghị acha, n’adịghị ka salad ndị America, nwere akwụkwọ dị gịrịgịrị, larịị, na-esighị ike. Ha na –ehulata site n’okpuru ma na - etolite obere kabeeji. N'ime, akwụkwọ na-enwe mmanu mmanu na emetụ aka, yabụ a na-akpọkwa salads ndị a mmanu mmanu ma ọ bụ mmanu mmanu. Ọ na-atụ aro iji si n'ubi, n'oge nchekwa, ego nke nitrates na-abawanye nke ọma. A na-atụ aro ka ewepụ ya. Ọtụtụ mgbe toro na greenhouses.

Aridị dịgasị iche iche: odo odo edo edo, Ememe, Noran (maka ala echekwabara), Kado (ọkara akpọrepu), Moscow Region, Sesame (ọkara gafere, ngwa ụwa niile), Ebe nkiri, Stubborn (eserese), Onyinye, Libuza.

Romaine Saladi (Roman)

Romeine letus bụ ezigbo onye ikwu nke isi nke letus ma nwee otu nlekọta chọrọ ya. Romains nwere akwụkwọ osisi gbara agba ma sie ike, na-acha uhie uhie, na-eche ihu n'elu, nke na-akpụzi isi. A kpụrụ isi kabeji nke ọma, mana maka arụmọrụ kachasị mma, mgbe ụfọdụ, ejiri mma kee ya. Na salad a dị ezigbo oyi na-eguzogide ma daba adaba maka ịkpa oke n'oge oyi. Ọ na-acha obere obere oge karịa ụdị iche. Ha na-eto ya tumadi na ọdịda. Leavestọ akwụkwọ ndụ ọhụrụ na-akawanye njọ, mana ụdị salad a nwere ike sie ya. A na-egotakarị sachets dị na “Cos”

Iche iche: Veradarts, Paris, Sovsky, Balon.

Akwụkwọ ahịhịa, chiiz, salad dị warara

Akwụkwọ ahịhịa, chiiz, salad achara (ọla, lollo, struvelpeter). Ha na-etolite rosettes na-abia ma nwee ahihia na acha uhie uhie. Akwụkwọ ndị dị nro pụrụ ịbụ nke a na-apụghị ịgagharị agagharị ma ọ bụ ndị nwere ike ịdị obosara, n'ụdị ya, nke a ga-ekpuchi elu ya, ma ọ bụ gbasaa ya n'ọnụ ọnụ. Nwere ike ịtụcha akwụkwọ na-enweghị ịdọpụta ihe ọkụkụ ahụ dum. Achikoghi isi isi saladi ndi a.

Iche iche:

• Ballet bụ ọkwa zuru ụwa ọnụ maka ebe nchekwa na ala mepere emepe. Eguzogide ọgụ. Akwụkwọ ahụ bụ akwụkwọ ndụ akwụkwọ ndụ, na-acha uhie uhie, na nsọtụ ya gafee. Osisi dị arọ 300-600g.
• Obere osisi MS - maka oghe. Epupụta amị amịkpọk. Eguzogide ọgụ. Osisi dị arọ ruo 250g.
• Robin bụ otu ihe ahụ dị ka Oaklet MS, mana ya na acha odo odo-cherry.
• Emerald - maka ntụ ntụ-oge oyi. Oge etiti. Na-ahapụ obovate. Nnukwu uto. Eguzogide ọgụ. Osisi dị arọ 60g.
• Critset - maka nchekwa na oghere mepere emepe. Ntugharị mbụ, na-eto n'ime ụbọchị 40-45. Akwụkwọ ya dị gịrịgịrị. Na-eguzogide ọgwụ na ọkụ. Osisi dị arọ 250g.

Varietiesdị ndị ọzọ: Riga, Red Fire, Kamarnyansky, Moscow Greenhouse, Afọ Ọhụrụ.

Salad asparagus (azuokokoosisi) salad

Asparagus ma ọ bụ azuokokoosisi salad (Uysun) na-etolite okpukpu kporo okpukpu kpuchiri kpuchie nke ejiri otutu, nke eji eme nri. Ndi umu anumanu a ka ekesara na Far East, China, Korea. Mara ọdịiche dị n’etiti akwụkwọ osisi nke na-aga n’ihu, akwụkwọ mkpo ya wara wara na ụdị akwụkwọ nri asparagus. Osisi salad a na-eto ruo otu mita n'ogologo na ọkpụrụkpụ aka. Oke, ha na-ebipụ n'ime salad, ma sie dị ka asparagus.

Nhicha

A na-egbute ahihia a na-etinye akwụkwọ dị ka mkpụrụ iri atọ na iri anọ na ise ka ịpụta apụta. N'akụkụ nke mbụ, a ga-egbute ya na mbụ site na ịchacha ahịhịa ma ọ bụ wedata akwụkwọ n'otu n'otu. A na-eme nhicha ikpeazụ (ya na mgbọrọgwụ) tupu agbapụ ya amalite mgbe etolite asaa ruo itoolu na mpaghara ọpụpụ.

E kewara isi letus n'isi atọ dị iche iche:

• Mfri eke akpa, ufọt ufọt ye mbubreyo. Ripdị mkpụrụ osisi ndị mbụ na-eto ngwa ngwa nwere ụbọchị iri anọ ruo iri anọ na ise, akwụkwọ nke 6-8 nke rosette nwere dayameta nke 17-20 cm na obere isi 5-8 cm.
• Varietiesdị oge etiti nwere oge toro nke ụbọchị 50-60, mkpụrụ nke 8-10 na rosette na dayameta nke 21-30 cm na nkezi isi nke 10-13 cm.
• Atedị ngwụsị oge nwere mkpụrụ osisi 70-80 na-eto, akwụkwọ nke 9-12 na rosette nwere dayameta 30-35 cm na isi nke kabeeji 14-16 cm n'ogo.

A na - amalite owuwe ihe ubi mgbe isi nke kabeeji ruru ogo njiri mara ihe dị iche iche (ihe aka). A naghị ahapụ osisi ndị tozuru etozu eto. Igwe mmiri nke ifuru nwere ike gbuo oge na -eme ka ifuru maa mma ruo ogologo oge, mana a naghị atụ aro idobe salad ahụ: akwụkwọ ya na-elu ilu na kabeeji. A na-echekwa akwụkwọ mịrị amị na isi, bụ́ ndị a na-etinye na akpa rọba, na friza maka izu abụọ mgbe ọ bụla nwere okpomọkụ nke -1 ... + 2 Celsius.

Salad asparagus. Nke mere na akwụkwọ osisi asparagus salad anaghị egbochi uto na mmepe nke azuokokoosisi, a na-ewepụ ha ozugbo ha ruru ogologo 15-20 cm.. Ọnwa abụọ mgbe akuku, na budding frasi, a na-ewepụ asparagus salad, na-ewepu nsị mgbọrọgwụ. A na-eme nhicha ahụ n'ụtụtụ ma ọ bụ n'oge mgbede.

Na friji n'oge okpomọkụ nke 0 Celsius C, salad asparagus ahụ dị ụbọchị 25 (ma ruo ụbọchị 50 na akpa hermetic). Na-esite na mgbọrọgwụ, a na-echekwa ụdị salad a ruo ogologo oge na cellas ma ọ bụ ụlọ akwụkwọ ndụ akwụkwọ ndụ na-enweghị ọkụ.