Nri

Chicken nwere nnukwu eghe na akwukwo nri na Pancetta

Ọ bụrụ na enweghị oke ume, yabụ site na ngwaahịa dị na ama ndị ị maara, dịka ọmụmaatụ, site na ọkụkọ nkịtị, ị nwere ike esi nri dị ụtọ nke ukwuu. Anwụrụ ọkụkọ nwere akwụkwọ nri na brisket a mịrị amị (pancetta), ga-aga nke ọma dochie soseji sie sie na sandwiches, ma ọ bụ ọ ga-abụ nri dị mma oyi na tebụl oriri.

Chicken nwere nnukwu eghe na akwukwo nri na Pancetta

Chicken esiri dịka usoro nri a siri bụrụ nke na-atọ ụtọ nke ukwuu, na-enweghị ọkpụkpụ, nke dịkwa mma, n'ihi na ọ naghị adị ụtọ ọ bụla ịmegharị ọkpụkpụ n'oge nri.

  • Oge nri: 2 awa
  • Ije Ozi: 8

Ihe eji egbu anụ eji ọkụkọ eme ya na akwukwo nri na Pancetta:

  • 2 n'arọ nke ọkụkọ;
  • 100 g pantchetta ma ọ bụ brisket na-ese anwụrụ;
  • Achịcha ọcha 150 g;
  • Celery 150 g;
  • 150 g nke mgbịrịgba uhie uhie;
  • 100 g leek;
  • 150 g nke eyịm;
  • garlic, chili ose, thyme, ose oji;
Nri iji sie nri ọkụkọ juru na ya na inine na pancetta

Ofzọ isi esi nri eghe ọkụkọ nwere akwụkwọ nri na pancetta.

Anyị gbue ozu ọkụkọ. Nke mbu, ekwesiri saa ya nke oma ma ghachaa ya, tinye ya n’azu oku ahu, mee ka akpukpo ahu di otua, were bepu anu ya na okpukpu ya, hapụ nku ya na aka ya.

Anyị gbue ozu anụ ọkụkọ

Yabụ, mgbe anyị gbuchara ọkụkọ, anyị na - enweta anụ ọkụkọ nwere nku na ụkwụ, ọkpụkpụ, fillet (anyị na - eme anụ minced) na obere abụba ọkụ (ana m adụ gị ọdụ ka ị bechapụ ya na mpaghara niile enwere ike). Were anụ na anụ nwere ngwa nri, galiki, hapụ minit 30 na friji, site na ọkpụkpụ ndị ọzọ fọdụrụnụ ị nwere ike esi ofe efere, nke bara uru mgbe niile.

Anyị na-ewepụ ọkpụkpụ site na ọkụkọ

Anyị na-ebipụ obere mpempe anụ ezi na-egbu egbu nke ukwuu, na-agbaze anụ ọkụkọ na pan, wepu greaves, ghaa brisket na abụba, gbakwunye yabasị ahụ e ghere eghe, leeks, bee na ọkara yiri mgbaaka, na ọka ole na ole celery.

Na-etinye nri. Sook achịcha ọcha n'ime mmiri ara ehi, gbanye, tinye ọkụkọ minced, akwụkwọ nri eghe na pancetta, gbue ata mgbịrịgba uhie na pel nke chili na-ekpo ọkụ. Kpoo nnu na ose, fesaa ya, ghee ole na ole nke galiki, gwakọta ihe niile nke ọma.

Iberibe brisket na yabasị, liik na celery Na-etinye nri Jupụta anụ ọkụkọ na anụ minced

Anyị na-emeju anụ ahụ ọkụkọ site na anụ a mịrị amị na-esite, kpoo ya n’ụkwụ, n’ozuzu, kesaa ya n’usoro. Ọ bụrụ n’inweta ọtụtụ ijuju, mgbe ahụ enweghị ihe dị njọ na nke ahụ, ebe ọ bụ na akpụkpọ ahụ na-agbatị nke ọma.

Chipping ma ọ bụ dụgide anụahụ na ebe mbepụ

Anyị na-eji ahịhịa ngwoji bechapụ anụ ahụ ma ọ bụ were eriri ebe otu ebe mbepụ ahụ.

Mechie anụ ọkụkọ ma tinye efere

Anyị na-etinye nku na ụkwụ na okpo iji nye ọkụkọ anyị "ngosi". Na ite a na-eme achịcha anyị na-etinye eyịm, bee n'ime nnukwu mgbaaka, dina na ọkụkọ juru na ya, gbanye mmiri na ala pan.

Ime ọkụkọ maka otu elekere na 180 Celsius

Anyị na-eghe ọkụkọ maka otu awa na okpomọkụ nke ogo 180, wụsa ihe ọ juiceụ thatụ a na-eme mgbe a na-eme achịcha.

Mee ka ọkụkọ ahụ gwụchara, gbanye ya na friji n'ime ọtụtụ awa.

Kwadebe ihendori ma jeere ya na ọkụkọ

Ezigbo osi nri na-eji abụba fọdụrụ fọdụchị anụ ọkụkọ. Anyị na-esi pan, mịkpọ yabasị yabasị na mpekere yabasị, tinye obere mmanya na-acha ọbara ọbara ma ọ bụ cranberries nke ice, obere shuga ma ọ bụ mmanụ a honeyụ, gbue ihendori ahụ na obere okpomọkụ, wee ghee ya na blender.

Bee mma ọkụkọ nwere ofe na akwụkwọ nri na pancetta n'ime Mpekere buru ibu, jiri ofe kranberị jeere ya ozi. Rie nri!