Anyị zụtara ibé ebe ọtụtụ mkpụrụ osisi Japanese toro eto toro eto toro. Anụrụ m na a na-eji mkpụrụ osisi ya na ọgwụ ndị mmadụ. Gwa m, gịnị bụ ihe bara uru Njirimara nke Japanese quince, ma enwere ihe mgbochi ọ bụla iji ya?
A na-eji quince Japanese eme ihe dị ka ọdịbendị nke odida obodo. Ọ nwere kọmpat akụkụ ya na okpueze ukwu nke akwụkwọ ndụ akwụkwọ ndụ, yiri apụl. Nnukwu inflorescences nke na-acha uhie uhie na-ekpuchi ma na-ekpuchi ohia n'ụba na-enye ihe ọkụkụ utịpị mma. Naanị ihe kachasị njọ nwere ike iri mkpụrụ osisi lemon-edo edo ọhụrụ, ebe ọ bụ na ha dị acidic, mana bara ezigbo uru. Kedụ ihe bara uru Njirimara nke Japanese quince, oleekwa maka ọrịa ndị a na-atụ aro iri mkpụrụ osisi shaggy?
N'akwụkwọ sayensị, ọdịnala bụ '' genomeles '', ndị na-elekọta ubi na-emekwa nke ọma n’ịzụ ọkụkụ na ebe ha kpọrọ ya “ugwu ugwu” maka ụtọ ya
Kedu ihe dị n'ime mkpụrụ osisi?
“Obere, ee, ịma mma” - enwere ike ịsị nke ike gwụ. Ọ nweghị ike ịnya isi nha buru ibu (ịdị arọ nke otu mkpụrụ adịkarịkarịrị 50 g), mana enwere ọtụtụ ihe bara uru na ya. N'ime ha, kwesịrị ka nlebara anya pụrụ iche:
- Vitamin C (ọnụọgụ ya karịrị mkpụrụ osisi citrus dị ka lemon);
- B vitamin, yana E na PP;
- tannins nke na-enye mkp r ah d ị nke uto;
- pectins;
- potassium;
- ayodiin;
- ígwè (karịa ihe a na-eme kwa ụbọchị maka mmadụ ọtụtụ oge);
- akpị;
- ọla kọpa
- magnesium
- nnu nnu;
- eriri;
- mmanụ dị mkpa.
Gịnị ka eji?
N'ụzọ dị oke mma, mana mkpụrụ osisi gbara ụka nwere mmetụta bara uru na afọ na mgbaze n'ozuzu ya. Ha na - enyere aka wepu usoro mbufụt ma n'oge nsị na - ewepụ ihe nsị ma chebe mucosa na ha. Ọ bara uru karị iji rie nri na oke ntụtụ iji welite hemoglobin. Ọ dịghị ihe ọzọ dị mkpa maka sistem ụbụrụ, na-ahazi ọrụ ya.
A na-atụ aro ka etinye mkpụrụ osisi na-acha ọkụ ọkụ nke quince Japanese n'ime nri ụmụaka na ụmụ nwanyị dị ime, ebe ọ bụ na usoro abụọ a nwere mkpa ịba ụba.
Genomeles ga-erite uru na usoro ọgwụgwọ dị mgbagwoju anya ga - enyere aka iwepụ ọrịa ndị dị ka:
- hepatic;
- renal;
- oyi;
- eriri afọ;
- ọla kọpa;
- ụjọ ụjọ.
Ihe mgbochi
Na mkpokọta, enweghi ọgwụ mgbochi kpọmkwem maka ojiji nke quince, ma maka nri ma maka ebumnuche ọgwụ. Agbanyeghị, ekwesịrị ịkpachara anya mgbe ị na-etinye mkpụrụ n'ime nri ụmụaka. Enthusinụ ọkụ n’obi gabiga ókè maka quince nwere ike bute afọ ntachi, yana ihe ngosipụta “na-apụtachaghị ìhè” nke haemoglobin. A na-ahụta ụdị mmetụta a na ụmụ nwanyị n'ọnọdụ dị ụtọ, yabụ kilogram nke quince ekwesighi ekwesighi. Na otu nuance: mgbe ị na-eji mkpụrụ maka nkwadebe nke decoctions ọgwụ, enweghị ike azọpịa ha n'ihi amygdalin bụ akụkụ nke nsi.
