Plum jam na ginger na kpakpando anise bụ nchikota ngwa nri na nkpuru osisi nke ọma, nke sitere na isi nri ya na nri Eshia. Jam na ihe mgbakwunye dị otú ahụ nwere ike ịghọ ihe eji eme achịcha nke onwe, nke na-achọghị kuki ma ọ bụ ihe na-adọwa ya, mana iko tii siri ike na mgbede oyi.
Nri India na nke China na-ejikwa anise kpakpando. A na-akpọ ahịhịa ndụ ruo mgbe ebighi ebi dị ka ezigbo anise ma ọ bụ anise kpakpando. Ọtụtụ n'ime anyị na-echeta uto a site na nwata, ebe ọ bụ ihe jikọrọ ya na ụkwara ụkwara. Ma na isi nri, amalitere m iji ya n'oge na-adịbeghị anya ma enwere m obi anụrị banyere ya.
Ginger na kpakpando anise plum jamStar anise na cinnamon na-agbakwunye uto anwansi na Grafica, ginger na-agbakwunye ihe ngosi ohuru na nke di nkọ, tinyere ihe ndi ozo, banal plum jam adighizi obi ojoo. Obere echiche ma ị ga - enweta ọgwụgwọ dị ukwuu na ụtọ pụrụ iche!
Mgbe m dị umengwụ inweta mkpụrụ sitere na plọg, m na-akụ ya n’ime obere mmiri ruo ihe dị ka nkeji iri wee hichaa ha. Ọkpụkpụ na ahụ ya na -ekwu na colander, jam na-apụtakarị kpam kpam, dịka jelii.
Isi ihe dị na uzommeputa bụ candied Mpekere nke ginger, nke na-agbachapụ agbachapụ na plọm okokụre. Ma n’agbanyeghi na ị nwere ike iri jam ozugbo mgbe ị dị njikere, m na-adụ gị ọdụ ka ọ hapụ ya ka ọ na-eme ya ruo ụbọchị 2-3, ka ginger na-enye ya mkpụrụ osisi, na ngwa nri na-ekpughere okpukpo ahụ n’ụzọ zuru ezu.
- Oge: Nkeji 60
- Ọnụ: 1, 5 L
Efrata maka piom jam na ginger na kpakpando anise:
- 1 n'arọ igbapu;
- 40 g nke ginger ohuru;
- 3 mkpuru osisi cinnamon;
- Kpakpando anise 6;
- 1 n'arọ shuga;
- 100 ml mmiri;
PlọmIsi nri piom jam na ginger na kpakpando anise.
Can nwere ike iburu plum ọ bụla maka jam a, ma ha cha cha ma ọ bụ na ha adịghị, ọ nweghị ihe dị mkpa. Nnọọ nke ukwuu plums ga-obụpde kpamkpam, a kama edo uka ga-atụgharị, na halves nke ike na ubé unripe mkpụrụ ga-ejigide ha udi ke okokụre jam.
Anyị na-enweta mkpụrụ site na piomKachasị oge na-ewe akụkụ nke uzommeputa a! Anyị na-enweta mkpụrụ site na plums. N’ezie, n’ezie, pọmịlo pịrịpọs karịrị asọmpi - a na - esi na ha wepu nkume. Pitted plums bee na ọkara.
Ka anyị mee grup nwere shugaMkpụrụ osisi na-egbu ume ọhụrụ, bee n'ime obere paịlị. You nwere ike iji mma belata gị ginger. Wunye shuga niile n'ime akpa miri emi, gbanye obere ginger, gbanye na mmiri ma dozie sirop shuga. Mgbe shuga niile agbasawo na sirop ahụ, ị nwere ike wụsa plums na ya.
Wụsa pọmpụ na sirop ma gbakwunye cinnamon na kpakpando anise.Anyị na-atụgharị plọg ahụ n'ime mmiri mmiri jam, jupụta na ginger, tinye osisi cinnamon na anise kpakpando. Esi nri karịrị ọkara, mgbe ụfọdụ ikwanye nnukwu efere ahụ.
Esi nri plum jam na ginger na kpakpando aniseEsi nri plums karịrị ọkara okpomọkụ 30 nkeji. Mgbe ị na-esi jam, wepụ ụfụfụ! Ọ bụrụ na ị hapụ ha, mgbe ahụ n’azu ngwaahịa jọrọ njọ ga-adị anya, ma na-enweghị ụfụfụ jam ga-amịrị ma na-enwu gbaa
Anyị na-enweta cinnamon na kpakpando anise site na jamSite na jam a mịrị amị anyị na-ewepụ osisi cinnamon na kpakpando anise iji kesaa ha otu n ’ite nke jam.
Wụsa ite ahụ n'akụkụ mmiri ma wụsa jamN'ime ite gram 500 ọ bụla, m tinyere otu osisi cinnamon na okooko osisi anise 2, wee jupụta jam ma mechie mkpuchi ahụ.
Ginger na kpakpando anise plum jamNjikere piom jam na ginger na kpakpando anise nwere ike ịchekwa kichin kichin, dị ka jam. Mgbe ihe dị ka ụbọchị 2-3 gachara, ginger, ngwa nri na plọg ga-ejikọ ọnụ, ị ga-enweta ngwakọta nke anwansi! Gbalịa esi nri!
