Charlotte na kefir nwere aprịkọt mkpọ - achicha dị mfe eji eme ụlọ na aprịkọk. Ntụziaka a zuru oke ga-enyere aka ịkwadebe achịcha dị ụtọ ụlọ a na-eji esi nri maka novice, na echeghị na ndị nwunye nwere ahụmahụ, m chere na ha ga-eji ohere a mee achụrụ ndị ha hụrụ n'anya ezigbo achicha na-esi nri ngwa ngwa.
![](http://img.crushingplants.info/img/bota-2018/sharlotka-na-kefire-s-konservirovannimi-abrikosami.jpg)
A na-ekwu na onye na-esi nri na ịhụnanya kpọrọ aha achịcha a iji sọpụrụ obi nwanyị ya Charlotte. Na ụdị kpochapụla, charlotte bụ pudding na-ekpo ọkụ nke emere site na mmiri ara ehi, shuga, àkwá, achịcha ọcha na apụl, wee jiri skoop nke ice cream ma ọ bụ nke a na-acha akwụ. Agbanyeghị, oge na-agbanwe, ugbu a ọtụtụ mmadụ na-akpọ achịcha achicha dị mfe achịcha, nkwadebe nke ọ na-adịghị mkpa itinye oge na mbọ.
- Oge nri: nkeji iri anọ
- Ibu Izu Na: 6
Ihe eji eme kefir charlotte na apricots mkpọ:
- 400 g aprịkọpu mkpọ;
- 175 g ntụ ọka ọka;
- 45 ọka;
- 5 g ntụ ntụ;
- 200 ml nke kefir;
- 210 g shuga kwụrụ;
- Àkwá ọkụkọ 2-3;
- 30 g mmanụ sunflower;
- bọta, shuga shuga, nnu, soda.
Ofzọ nkwadebe nke charlotte na kefir nwere apricots mkpọ
Gwakọta mgwakota agwa maka charlotte. Wunye kefir n'ime nnukwu nnukwu ite, wụsa ntụtụ tebụl dị mma ma jiri shuga kwọchaa ya.
Gwakọta shuga na kefir na -echa ka ọ gbazee mkpụrụ ọka.
Mmiri ara ehi, mmiri ara ehi a bakara amị ma ọ bụ yogọt na-enweghị ihe mgbakwunye dịkwa mma maka ịkwadebe efere a. Ude mmiri ara ehi ngwaahịa ga-adị ọhụrụ, ejikwa utoojoo!
![](http://img.crushingplants.info/img/bota-2018/sharlotka-na-kefire-s-konservirovannimi-abrikosami-2.jpg)
Anyị na-agbaji n'ime akwa nnukwu akwa ọkụkọ abụọ ma ọ bụ obere atọ, belata ngwaahịa ndị ahụ na whisk.
![](http://img.crushingplants.info/img/bota-2018/sharlotka-na-kefire-s-konservirovannimi-abrikosami-3.jpg)
Tinye mmanu sunflower na-esi ísì ụtọ ma ọ bụ bọta na-agbaze na mmiri mmiri.
![](http://img.crushingplants.info/img/bota-2018/sharlotka-na-kefire-s-konservirovannimi-abrikosami-4.jpg)
Jiripụ ntụ ọka ọka, ghee ya na ntụ ịme achịcha na obere tuo nke soda. Tinye ọka. Mgbe ahụ, anyị gwakọtara ngwaahịa ngwaahịa mmiri na akọrọ.
Na igbe a na-eme, soda na-eme achịcha ga-emeghachi omume na kefir na, na mgbakwunye na ntụ ịme achịcha, "fluff" mgwakota agwa.
![](http://img.crushingplants.info/img/bota-2018/sharlotka-na-kefire-s-konservirovannimi-abrikosami-5.jpg)
Ighachite ezigbo uto, nke na-acha odo odo maka charlotte na-enweghị lumps (na-agbanwe agbanwe yiri nnukwu ude gbara ụka).
Anyị na-agbanye oven iji kpoo okpomoku ruru ogo 180 Celsius.
![](http://img.crushingplants.info/img/bota-2018/sharlotka-na-kefire-s-konservirovannimi-abrikosami-6.jpg)
Jiri mmanu mee mmanu a na-ejighi nnyapade ma were mmanu oka di n’ime ya kpuchie ka chalotte ghara igba oku.
![](http://img.crushingplants.info/img/bota-2018/sharlotka-na-kefire-s-konservirovannimi-abrikosami-7.jpg)
Anyị na-agbasa mgwakota agwa maka charlotte n'ime ebu, kesaa ya na oyi akwa.
![](http://img.crushingplants.info/img/bota-2018/sharlotka-na-kefire-s-konservirovannimi-abrikosami-8.jpg)
N'ịgbasa aprịkọt ahụ tinned na-enweghị mkpụrụ na sieve iji kpopu sirop. A na-enwekarị aprịkọk na halves na pitted.
Tinye mkpụrụ osisi ahụ na mgwakota agwa, na-ahapụ obere anya n'etiti ha. Jiri nwayọ pịa n’elu ma ọ bụ kpatụ udi ahụ ka mkpụrụ osisi wee rie.
![](http://img.crushingplants.info/img/bota-2018/sharlotka-na-kefire-s-konservirovannimi-abrikosami-9.jpg)
Anyị na-etinye mpempe akwụkwọ ahụ n’etiti ọkwa nke ite ọkụ. Ime Charlotte maka nkeji 35. Anyị na-enyocha ịdị njikere nke iji osisi ejiri ya mee ya - ọ ga-adị nkụ ma ọ bụrụ na ị rapara n’osisi ahụ n’etiti chalotte.
![](http://img.crushingplants.info/img/bota-2018/sharlotka-na-kefire-s-konservirovannimi-abrikosami-10.jpg)
Wụchaa chalotte na akwa waya, fesaa shuga na-egbu ntụ tupu ị na-eje ozi.
![](http://img.crushingplants.info/img/bota-2018/sharlotka-na-kefire-s-konservirovannimi-abrikosami-11.jpg)
A na-ejikarị chalọt bọl nke ice cream cream ma ọ bụ nke nwere mmerụ ahụ - ngwaahịa ndị a na-enyezu ihe ụtọ dị ụtọ. Enweghi ike iguzogide!
Charlotte na kefir na aprịkọt mkpọ mkpọ dị njikere. Rie nri!