Skwọsh na ube, tomato na yabasị bụ oge ọzọ iji chekwaa inine nke inine ma mejupụtakwa ebuka nke ahịhịa nri dị ụtọ. Stew na-adị ka nke a na uto a na lecho ọdịnala, Mpekere nke mgbịrịgba bekee na-anọchi anya zukini, a na-ebugharị ose ahụ na ihendori. You mepee ite ahụ, isi ya na-agbasa n'ụzọ aghụghọ.
![](http://img.crushingplants.info/img/bota-2018/lecho-iz-kabachkov-s-percem-pomidorami-i-lukom-na-zimu.jpg)
M na-adụ gị ọdụ ka ị jiri arịa nwere ike 500 ruo 800 g maka nkwadebe nke salads - ọ dị mma iji steriel ma enweghị ya ịchekwa nri mkpọ a na-emeghe, ebe ọ bụ na ihe dị n'ime ite ahụ ezuru ezinụlọ dị mmadụ 3.
- Oge nri: 1 awa
- Ọnụ: 2 L
Efrata maka isi nri lecho si zukini na ose, tomato na eyịm:
- 2 n'arọ nke skwọsh;
- 1 g tomato;
- 500 g nke mgbịrịgba uhie uhie;
- Mpekere 300 g;
- 1 isi galik;
- chili Pod;
- 100 ml mmanụ olive;
- 30 g shuga;
- Nnu 10 g;
- ose uhie uhie, cloves, akwukwo.
Ofzọ isi esi nri lecho si zukini na ose, tomato na eyịm maka oge oyi
Anyị na-asachachchini. Jiri mma maka inacha akwụkwọ nri, wepụ obere oyi akwa. Textdị akwụkwọ nri nke akwụkwọ nri dị na lecho kwesịrị ịdị nro, ma bee, karịsịa na zukini tozuru okè, nwere ike isi ike.
![](http://img.crushingplants.info/img/bota-2018/lecho-iz-kabachkov-s-percem-pomidorami-i-lukom-na-zimu-2.jpg)
Mgbe ahụ, anyị nwere ngaji anyị na-eteji etiti - anụ ahụ na-akụ mkpụrụ. N'ime akwụkwọ nri, na-etolite akpa mkpụrụ, yabụ, enwere ike esi nri ndị ahụ.
![](http://img.crushingplants.info/img/bota-2018/lecho-iz-kabachkov-s-percem-pomidorami-i-lukom-na-zimu-3.jpg)
Ọzọ, anyị na-eme akwụkwọ nri eghe, dị ka a pụrụ isi kwuo ya, ntọala nke lecho. Bee eyịm, bee coarsely. A na-asacha ose na-atọ ụtọ site na mkpụrụ, bee n'ime pulp n'ime cubes. Bee anụ a cloụ na galiki. Tinye tomato na mmiri ịsa ahụ obere oge, dị jụụ, wepu anụahụ.
Anyị na-asacha ata olivu sitere na mkpụrụ na membranes.
![](http://img.crushingplants.info/img/bota-2018/lecho-iz-kabachkov-s-percem-pomidorami-i-lukom-na-zimu-4.jpg)
Tinye tomato, ose, eyịm, chili na galik na blender, ghee ruo mgbe ire ụtọ.
![](http://img.crushingplants.info/img/bota-2018/lecho-iz-kabachkov-s-percem-pomidorami-i-lukom-na-zimu-5.jpg)
Anyị na-etinye nnukwu pan na afụnwu ọkụ, wụsa mmiri lita 3-4, nnu, weta na obụpde.
Ihe eji emechi ahihia na-asachapụ ahịhịa na-agagharị m.
Bee pipụ ahụ pọchiki n'ime nnukwu cubes, tụba ya na akụkụ n'ime mmiri esi mmiri maka minit 2, wepu ya na nke a gbanyere na ya, tinye ya na ite.
![](http://img.crushingplants.info/img/bota-2018/lecho-iz-kabachkov-s-percem-pomidorami-i-lukom-na-zimu-6.jpg)
Gwakọta nri puree na shuga na nnu, nyefee na stewpan nwere nnukwu ala. Tinye 1 teaspoon nke ose uhie na-acha uhie uhie, 3 cloves, epupụta 3 bay. Tinye na osi ite, wetara a obụpde n'elu okpomọkụ agafere, obụpde maka 5 nkeji.
![](http://img.crushingplants.info/img/bota-2018/lecho-iz-kabachkov-s-percem-pomidorami-i-lukom-na-zimu-7.jpg)
Wụsa poteto a mịrị amị nke mere na ọ na-ekpuchi akwụkwọ nri kpamkpam wee ruo ihe dị n'ubu nke ite ahụ.
![](http://img.crushingplants.info/img/bota-2018/lecho-iz-kabachkov-s-percem-pomidorami-i-lukom-na-zimu-8.jpg)
Anyị na-emechi lecho site na zucchini na ose, tomato na eyịm nwere nnukwu mkpụrụ. N’ime ite iji gwọọ ọrịa, anyị na-etinye akwa nhicha ejiri akwa. Anyị ji akwa a na-etinye akwa nhicha mmiri lecho, na-ahapụ oghere na-enweghị ohere n'etiti ha. Wunye mmiri ọkụ n'ime ite ahụ, gbanye na stovu, weta otuto. Anyị na - eji ike 700 g mee ihe maka nkeji iri na isii.
Anyị na-agbanye nchara, na-atụgharị ite si na lecho na mkpuchi, mgbe anyị jụrụ, wepụ ha n'ebe dị mma maka nchekwa.
![](http://img.crushingplants.info/img/bota-2018/lecho-iz-kabachkov-s-percem-pomidorami-i-lukom-na-zimu-9.jpg)
Ochekwa nchekwa lecho site na zucchini na ose, tomato na eyịm site na +2 ruo +12 Celsius.
Iji mee ka okpomọkụ a na-echekwa nke lecho, tinye ntakịrị 9% mmanya na puree na akwukwo nri na ọnụego 1 tablespoon kwa ite nke nwere 700-800 ml, wee dozie ụtọ, gbakwunye ntakịrị shuga.
![](http://img.crushingplants.info/img/bota-2018/lecho-iz-kabachkov-s-percem-pomidorami-i-lukom-na-zimu-10.jpg)
A pụrụ ịchekwa mmanya a na-etinye n'ime kichin kichin ma ọ bụ na kaboodu ebe ngwa ngwa adịghị.
Achịcha nke zukini na ose, tomato na eyịm maka oge oyi dị njikere. Rie nri!