Buckthorn kenkuwa (alder) - osisi na-emebi emebi nke osisi nke ezinụlọ nke buckthorn. Ndị a bụ ahịhịa dị omimi nke nwere alaka dị larịị na akwụkwọ ndụ cha cha. Speciesfọdụ ụdị osisi buckthorn ruru 7 mita.
"Wolf tomato" bụ aha ndị a na-akọkarị maka ahịhịa a. Ugbo na-amị n'ọnwa Mee-June, akwụkwọ anaghị acha odo odo, na-acha odo odo.
Ọdịdị nke mkpụrụ osisi na-apụta n'oge ọkọchị, Ha na-acha akwụkwọ ndụ na mbido, mechaa nweta ncha ọbara ọbara, na njedebe nke oge ọkọchị - acha anụnụ anụnụ-ojii. Nri mkpụrụ osisi nwere ike bute nsị dị ukwuu, mana ụfọdụ ụdị nnụnụ na-eri ya.
Na Russia, buckthorn na-eto n'ọhịa na oke ọhịa-steppe nke akụkụ Europe, nke ekesara na Western Siberia, ma e wezụga Altai, na ọtụtụ akụkụ ndị dị na Crimea. Ọzọkwa achọtara Caucasus na Central Asia (Kazakhstan).
Curezụ ahịa na ichekwa akụrụngwa
Nchịkọta nke akụrụngwa ọgwụ (n'ụgbụgbọ) na-apụta na mmalite oge opupu ihe ubi. A na-ebipụ alaka dị iche iche na alaka ndị na-eto eto tupu ọdịdị nke akwụkwọ na-eto eto (na oge site na ọzịza nke buds ruo mmalite nke okooko osisi). A na-ewepụ ogbugbo ahụ na mkpa dị larịị, tupu ịme mkpanaka mbelata na ndekọ sawn. Mgbe ị na-egbutu ya na mma oge ụfọdụ oke osisi na-anọgide.
A na-asacha akụrụngwa a na-emechi emechi na ezigbo ikuku. Ọ bụrụ na nkụ na-eme n'èzí, mgbe ahụ n'abalị, a ga-eji ezigbo tarpaulin kpuchie ya. A na-ahụta ịsị nkụ zuru oke mgbe ogbugbo ahụ ghọrọ nke na-emebi emebi.
Ọtụtụ mgbe, kama ịbụ buckthorn, a na-ebipụ alaka nke osisi ndị ọzọ na nke osisi (cherry, alder, willow, wdg) na ndudue. Ọ dị mfe ịghọta ya: ọ bụrụ na i jiri mma were elu osisi kwọcha, ị ga-ahụ akwa ndo dị iche iche (na osisi ndị ọzọ, agba ahụ na-acha aja aja ma ọ bụ akwụkwọ ndụ akwụkwọ ndụ).
Ngwongwo na-agwọ ọrịa nke buckthorn
Osisi a mịrị amị na mkpụrụ osisi buckthorn nwere ike utịp. E nwekwara ike iji akụkụ ụfọdụ nke ihe ọkụkụ ahụ mee ka ọ na-anwụ.
Mkpụrụ ihe mepụtara na-eme ihe dị ka otu afọ iji belata ọdịnaya nke frangularoside, nke nwere akụ nke iwe mucosa gastric ma na-akpata ọgbụgbọ na ọgbụgbọ. Agbanyeghị, ọ bụrụ na ịmachaa akụrụngwa ọgwụ na +100 Celsius C, ịta franglaroside ga-ebelata. N'okwu a, akụrụngwa a mịrị amị dị njikere maka otu elekere.
Ngwakọta kemịkal
Ke mejupụtara kemịkal nke akụrụngwa si buckthorn kenkuwa dị ọtụtụ ndị na-arụ ọrụ ihe ndị dị ndụ. Otu n'ime ha:
- anthrachonins (isomoedin, frangulin, glucofrangulin na emodin);
- tannins;
- anthranols;
- acid chrysophanic;
- malic acid;
- pectins;
- chịngọm;
- acid nke ascorbic;
- alkaloids.
N ’ọgwụ, a na-eme ka amata ihe na-agwọ ọrịa nke succinic acid, nke a na-ahụ n’ime ite ogwu. Ume a na-emetụta usoro metabolic. Ọzọkwa, acid na-eme ka ọnọdụ ahụ ka mma na-egbu egbu. Site n'enyemaka ya, usoro nke neutralizing na iwepu ngwaahịa ethanol metabolism na-aga ngwa ngwa. Imirikiti ihe ndị nọ n'ọrụ na-adị n'ime ogbugbo, obere - na mkpụrụ nke osisi.
Ojiji ogwu
A na-eji ọgwụ ndị sitere na ogbugbo buckthorn mee ihe na mpụga na n'ime. N'ime, jiri decoction na infusion nke osisi flothorn. A na-eji ọgwụ dị otú a eme ihe dị ka ọgwụ na-egbu egbu, yana iji kpasuo ọgbụgbọ (nsonaazụ ahụ ga-esi ike na ịdoụbiga mmanya ókè).
Ndị buru oke ibu nwekwara ike jiri ihe ndị na-egbu egbu egbu dị ka osisi. Agbanyeghị, ị na-ekwesịghị iji ngwá ọrụ a, n'ihi na nwere mmetụta dị n'akụkụ ya. Ya mere, tupu iji ya, ị ga-agbarịrị dọkịta mgbe niile.
Maka ojiji mpụga, a na-eji infusion na decoction nke osisi flothorn mee ihe dị ka ihe na-egbochi nje bacteria. Dịka ọmụmaatụ, a na-eji ya maka ọrịa streptococcal, furun ụkwara na ọrịa ndị ọzọ nke anụ ahụ.
Ihe ngosi maka ọgwụgwọ
Ihe ngosi maka ọgwụgwọ ihe ndozi na mkpuru osisi nke osisi achara bu nke na adighi ike:
- afọ ntachi nke eriri afọ na-akpata;
- umu anumanu na mpaghara nyocha ahu;
- ọbara ọgbụgba;
- oké ọbara ọgbụgba;
- nje ndi ozo.
Mkpụrụ osisi Buckthorn nwere mmetụta diuretic. Ejiri ha mee ihe iji luso ọnya afọ na edema nke obi nkụda mmụọ na-adịghị ala ala.
Ihe mgbochi ike
Ogologo oge ị withụ ọgwụ na buckthorn bụ ihe na-eri ahụ, nke ị kwesịrị ị na-eme okpukpu abụọ ma ọ bụ jiri ọgwụ mgbu ọzọ. Site na iji ogologo oge nke nnukwu onyunyo nke inflatation nke buckthorn, mmụba ọbara na akụkụ akụkụ pelvic ga-ekwe omume, nke ekwesighi n'okwu ikpe dika:
- afọ ime (nsogbu ime ọpụpụ);
- ọrịa gynecological;
- ntụpọ ọbara ọgbụgba.
A naghị eji nkwadebe buckthorn eme ihe mgbe enwere:
- etuto ọjọọ;
- Ọrịa Crohn;
- lactation
- Eriri akpa ọbara
Oge ọgwụgwọ afọ ntachi na infusions na decoctions nke buckthorn kenkuwa bụ 8-10 ụbọchị. Ikwesiri iwepu buckthorn na ntinye ozo. Nke a nwere ike ibute iwe eriri afọ, belata motility ya ma mụbaa afọ ntachi.
Onye ọrịa ahụ ga-agbaso usoro ọgwụgwọ nke ịnabata ọgwụgwọ nke ndị dọkịta na-ahụ maka ịga nyere iwu maka okwu ọ bụla. Exgabiga usoro onyonyo edepụtara nwere ike ibute mgbu, ọgbụgbọ, vom na mgbu n'ime afọ.
Applicationdị ngwa na usoro onunu ogwu
Buckthorn sirop na-atụ aro ka a rie ya karịa 15 ml otu ugboro n'ụbọchị (a na-emebu ya bụ 5-10 ml). Ọ dị mma ịableụ ọgwụ na sirop n'ime ụbọchị iri na ise. Were ọgwụ a chọrọ n’akpa afọ. Pụtara "Ramnil" - ọgwụ tozuru oke nwere mwepụta osisi buckthorn. A na-ewere ya ọnụ tupu ị lakpuo 1-2 iberibe.
Buckthorn tincture a na-agwakọta ya na mmiri na nha nke 20-30 tụlee kwa 1/3 iko. Ekwesiri iji usoro a kwadebere n'ụzọ ị drinkụ mmanya ugboro abụọ n'ụbọchị.
A na-eji otu usoro ọgwụgwọ ahụ maka ọgwụgwọ anụ ahụ. A na-ete ndị nwere mmerụ ahụ mebiri emebi na tincture maka ọrịa: furun ụkwara, carbuncle, streptoderma na pyoderma.
I nwekwara ike hichaa akpụkpọ ahụ tinye mmiri na-ewepụta mmiri. A na-eji mmịpụta mmanya eme ihe maka ọgwụgwọ nke rheumatism na radiculitis.
Maka ndị okenye, n'ọnọdụ ụfọdụ, ndị dọkịta na-atụ aro iji mkpụrụ osisi buckthorn ọhụrụ (karịa karịa iberibe 15) na afọ efu. Iji zere iwe nke mucosa gastric, a na-egwepịa mkpụrụ osisi a mịrị amị n'ime ntụ.
Nkwadebe nke Buckthorn maka ọgwụgwọ ụmụaka
Maka ụmụaka ruo afọ atọ, edeghị ego ndị dabere na osisi flothorn! Afọ atọ gachara, ọ bụrụ na nwatakịrị ahụ nwere ọrịa nke ngwara nri, a na-enye ọgwụ ogwu ite buckthorn. Dosebọchị ọ bụla maka nwata gbara afọ 3 ruo afọ anọ bụ 1.25 ml kwa dose. Maka ụmụaka site na afọ ise ruo afọ asatọ, ọgwụ a na-anabata nke ọma anaghị agafe 5 ml, na maka nwatakịrị site na afọ 9 ruo 11, ụkpụrụ bụ 5-7.5 ml.
Rupdọ aka ná ntị
Iji ọgwụ a na-akpọ buckthorn nwere ike ịkpata ọnya akpụkpọ na mgbu afọ. Mgbe ihe mgbaàmà ndị dị otú ahụ pụtara, ị ga-ezere iji ọzọ sirop. Na mgbakwunye, n'oge ọgwụgwọ na sirop, mmamịrị nwere ike ịnweta ncha edo edo. Nke a bụ n'ihi ọnụnọ n'ụdị kemịkal nke osisi chrysophanic acid. Nsonaazụ a na-adịghị mma adịghị njọ maka ahụ, yabụ echegbula ya. Ma karie nke a, ajụ ị takeụ ọgwụ.
Ndụ shelf
Nchekwa nke akụrụngwa (anakọtara na ahịhịa ogbugbo) na ojiji ya agabigala afọ ise. Ebe a na-echekwa akụrụngwa kwesịrị ịbụ ebe kpọrọ nkụ nke nwere ikuku dị mma.
